{"id":7655,"date":"2023-03-10T16:32:38","date_gmt":"2023-03-10T14:32:38","guid":{"rendered":"https:\/\/www.roaliment.ro\/academy\/?post_type=event&#038;p=7655"},"modified":"2025-06-12T18:59:35","modified_gmt":"2025-06-12T15:59:35","slug":"ese-etichetare-siguranta-etica-editia-8","status":"publish","type":"event","link":"https:\/\/www.roaliment.ro\/academy\/event\/ese-etichetare-siguranta-etica-editia-8\/","title":{"rendered":"ESE &#8211; Etichetare Siguran\u021b\u0103 Etic\u0103 &#8211; edi\u021bia 8, 7-8 februarie 2024, Hotel Sheraton Bucure\u0219ti"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"205\" src=\"https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-1024x205.jpg\" alt=\"\" class=\"wp-image-9576\" srcset=\"https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-1024x205.jpg 1024w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-300x60.jpg 300w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-768x154.jpg 768w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-1536x307.jpg 1536w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2023\/12\/banner-evenimente-2024-nou-2048x410.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" style=\"font-size:16px\">Pentru a putea r\u0103spunde \u00eentreb\u0103rilor ce apar permanent datorit\u0103 schimb\u0103rilor legislative dar \u0219i pentru a discuta pe subiecte sensibile legate de nout\u0103\u021bi legislative, proceduri de control, etic\u0103, amenzi pentru produsele alimentare, suplimentele alimentare \u0219i HoReCa, RO.aliment organizeaz\u0103 anual seminarul informativ \u201e<strong>ESE \u2013 Etichetare. Siguran\u021b\u0103. Etic\u0103.<\/strong>&#8220;, eveniment dedicat nout\u0103\u021bilor legislative din domeniul etichet\u0103rii, siguran\u021bei \u0219i eticii alimentelor, suplimentelor alimentare \u0219i horeca.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:16px;font-style:normal;font-weight:300\">A 8-a edi\u021bie a acestui eveniment va avea loc \u00een perioada&nbsp;<strong>7-8 februarie 2024, la <a href=\"https:\/\/explorebucharest.ro\/\" data-type=\"link\" data-id=\"https:\/\/explorebucharest.ro\/\">Hotel Sheraton Bucure\u0219ti<\/a>.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:16px;font-style:normal;font-weight:300\">ESE a devenit \u00een cele 7 edi\u021bii o platform\u0103 unic\u0103 pentru industria alimentar\u0103, reunind profesioni\u0219ti din domeniul alimentar, exper\u021bi \u00een etic\u0103, siguran\u021b\u0103 \u0219i etichetare, reprezentan\u021bi ai autorit\u0103\u021bilor publice, produc\u0103tori \u0219i distribuitori din sectoarele industriei alimentare \u0219i a suplimentelor alimentare pentru un dialog deschis despre modific\u0103rile legislative, provoc\u0103ri \u0219i solu\u021bii.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:16px;font-style:normal;font-weight:300\">Evenimentul este organizat de RO.aliment \u0219i sus\u021binut de autorit\u0103\u021bile de control (<strong>ANSVSA, ANPC<\/strong>) c\u00e2t \u0219i de asocia\u021biile de profil (<strong>ROMALIMENTA, APRIL, ARC, AMRCR, PRISA, ROMPAN, ANNS, FEDIMA<\/strong>).<\/p>\n\n\n\n<p class=\"has-medium-font-size wp-block-paragraph\">\ud83d\udfe8 <strong>STRUCTURA EVENIMENT<\/strong><\/p>\n\n\n\n<ul style=\"font-size:16px\" class=\"wp-block-list\">\n<li style=\"font-style:normal;font-weight:300\">7 FEBRUARIE 2024 \u2013 Suplimente alimentare (<strong>seminar &amp; curs practic<\/strong>) | 09:00-15:00<\/li>\n\n\n\n<li style=\"font-style:normal;font-weight:300\">7 FEBRUARIE 2024 \u2013 HoReCa (<strong>curs practic<\/strong>) | 16:00-18:00<\/li>\n\n\n\n<li style=\"font-style:normal;font-weight:300\">8 FEBRUARIE 2024 \u2013 Industria alimentar\u0103 (<strong>seminar &amp; curs practic<\/strong>) | 09:00-16:00<\/li>\n\n\n\n<li style=\"font-style:normal;font-weight:300\">8 FEBRUARIE 2024 \u2013 Eveniment conex \u2013&nbsp;<a href=\"https:\/\/www.roaliment.ro\/actualitate\/un-regal-de-arome-texturi-si-armonie-intre-procesul-de-productie-si-modul-de-prezentare-castigatorii-concursului-ora-de-bun-gust-2023\/\"><strong>Decernarea premiilor Gustul Ales 2023 \u2013 vezi lista c\u00e2\u0219tig\u0103torilor<\/strong><\/a>&nbsp;&amp; Discu\u021bii de Bun Gust | 17:00-19:30<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Operatorii prezen\u021bi la eveniment vor avea oportunitatea de a \u00een\u021belege \u0219i de a integra mai u\u0219or normele de etichetare corect\u0103, \u00een conformitate cu reglement\u0103rile legale, prevenind astfel sanc\u021biunile, retragerile de la raft, problemele juridice, ne\u00eencrederea consumatorilor.&nbsp;<strong>Subiectele propuse de exper\u021bi vin s\u0103 clarifice toate aceste aspecte \u0219i s\u0103 ofere solu\u021bii adaptate nevoilor concrete pe care le au operatorii din fiecare sector al industriei alimentare \u0219i a suplimentelor alimentare.<\/strong><\/p>\n\n\n\n<div class=\"wp-block-buttons is-horizontal is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-7d812b4c wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-white-color has-text-color wp-element-button\" href=\"https:\/\/www.roaliment.ro\/academy\/program-ese-2024\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>PROGRAM, TEMATIC\u0102, SPEAKERI &#8211; ESE 2024<\/strong><\/a><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\" style=\"grid-template-columns:57% auto\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"845\" src=\"https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295-1024x845.jpg\" alt=\"\" class=\"wp-image-9714 size-full\" srcset=\"https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295-1024x845.jpg 1024w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295-300x247.jpg 300w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295-768x633.jpg 768w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295-1536x1267.jpg 1536w, https:\/\/www.roaliment.ro\/academy\/wp-content\/uploads\/2024\/01\/IngredientsShow_2018-SIBIU-273_Copy-scaled-e1704990959295.jpg 1826w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<h2 class=\"wp-block-heading has-text-color\" style=\"color:#000000;font-size:23px\">KEYNOTE SPEAKER<\/h2>\n\n\n\n<h2 class=\"wp-block-heading has-text-color\" style=\"color:#000000;font-size:23px\"><strong>CESARE VARALLO<\/strong><\/h2>\n\n\n\n<h5 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-1\" style=\"font-style:normal;font-weight:300\">Deja o tradi\u021bie \u0219i la aceast\u0103 edi\u021bie participan\u021bii se vor putea bucura de prezen\u021ba expertului de talie interna\u021bional\u0103, consilier global pentru siguran\u021ba alimentelor, etichetarea alimentelor \u0219i problemele de reglementare a alimentelor \u00een legisla\u021bia etichet\u0103rii produselor alimentare dar \u0219i a suplimentelor alimentare, avocatul Cesare Varallo.<\/h5>\n<\/div><\/div>\n\n\n\n<h5 class=\"wp-block-heading has-black-color has-text-color has-link-color wp-elements-2\" style=\"font-size:16px;font-style:normal;font-weight:300\">\u00cen ziua de&nbsp;<strong>7 februarie 2024<\/strong>,&nbsp;<strong>Gerald Filip Flintoac\u0103<\/strong>&nbsp;\u00eempreun\u0103 cu <strong>Cesare Varallo<\/strong> vor sus\u021bine cursul practic dedicat operatorilor din zona de suplimente alimentare, curs care va include \u0219i o sesiune comentarii aplicate pe etichetele produselor aflate la raft. Gerald Flintoac\u0103 este de profesie medic \u0219i lucreaz\u0103 \u00een&nbsp; domeniul farma de peste 10 ani, este secretar general PRISA \u00ee\u0219i FSE \u0219i membru \u00een Consiliul Director FSE.<\/h5>\n\n\n\n<p class=\"has-medium-font-size wp-block-paragraph\"><strong>\ud83d\udfe8<\/strong> <strong>CUI SE ADRESEAZ\u0102 SEMINARUL INFORMATIV \u0218I CURSUL ESE<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Speciali\u0219tilor din departamentele de Calitate \u0219i\/sau Produc\u021bie;<\/li>\n\n\n\n<li>Directorilor de fabric\u0103, directorilor generali, administratorilor;<\/li>\n\n\n\n<li>Specialistilor din departamentele de Cercetare-Dezvoltare;<\/li>\n\n\n\n<li>Departamentelor de Marketing \u0219i de V\u00e2nz\u0103ri.<\/li>\n<\/ul>\n\n\n\n<blockquote class=\"wp-block-quote has-text-align-left is-style-default is-layout-flow wp-block-quote-is-layout-flow\">\n<h2 class=\"wp-block-heading has-black-color has-text-color has-link-color has-medium-font-size wp-elements-3\"><strong>\ud83d\udfe8 PROGRAM, TEMATIC\u0102 \u0218I SPEAKERI<\/strong><\/h2>\n\n\n\n<p class=\"has-text-color has-link-color wp-elements-4 wp-block-paragraph\" style=\"color:#11568b\"><strong>7 FEBRUARIE 2024 &#8211; SUPLIMENTE ALIMENTARE<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">09:00-09:30 WELCOME CAFE<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">09:30 <em style=\"\"><b>Suplimente alimentare: care sunt principalele probleme \u00een a avea o formul\u0103 \u0219i o etichet\u0103 unic\u0103 pentru \u00eentreaga pia\u021b\u0103 a UE? <\/b><\/em><b>|<\/b> Av. Cesare Varallo<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">10:00 <strong>Comunicarea onest\u0103, etic\u0103 \u0219i transparent\u0103 la suplimentele alimentare |&nbsp;<\/strong>Oana Cocia\u0219u, Medic One Communication, Romanian Advertising Council \u2013 RAC.<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">10:30 <em><strong>Libera circula\u021bie a suplimentelor alimentare \u00een spa\u021biul comun <\/strong><\/em><strong>| <\/strong> Daniela C\u00eerna\u021bu, INSP Timi\u0219<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">11:00 <em><strong>UPDATE Noua Lege a suplimentelor alimentare<\/strong><\/em>&nbsp;<strong>|&nbsp;<\/strong>Gerald Filip Flintoac\u0103, PRISA<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">PAUZ\u0102 DE CAFEA<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">12:00<strong>Lista&nbsp;de&nbsp;plante&nbsp;permise&nbsp;\u00een&nbsp;suplimentele&nbsp;alimentare&nbsp;\u0219i&nbsp;rolul&nbsp;avizelor&nbsp;emise&nbsp;de&nbsp;Comitetul&nbsp;Tehnic \u00een&nbsp;actualizarea acesteia<\/strong> <strong>| <\/strong>Tatiana Onisei, IBA Bucure\u0219ti<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">12:30 <strong><em>Actualitati privind punerea pe piata a alimentelor noi<\/em>  | <\/strong>Daniela Nu\u021b\u0103, UMF Carol Davila<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">13:00 <strong>Nout\u0103\u021bi legislative \u00een domeniul suplimentelor alimentare abordare Planta Romanica-EHPM<\/strong>&nbsp;<em>|&nbsp;Anca Daniela&nbsp;Raiciu,&nbsp;<\/em>Planta Romanica&nbsp;<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">13:30-14:30 PR\u00c2NZ<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">14:30 &#8211; 16:00 <strong>CURS PRACTIC DE ETICHETARE A SUPLIMENTELOR ALIMENTARE \u0218I Q&amp;A | <\/strong>Cesare Varallo &amp; Gerald Filip Flintoac\u0103<\/li>\n<\/ul>\n\n\n\n<p class=\"has-text-color has-link-color wp-elements-5 wp-block-paragraph\" style=\"color:#024d78;font-size:17px\"><strong>7 FEBRUARIE 2024 &#8211; HORECA<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:17px\">\ud83d\udfe8 16:00-18:30 <strong>CURS PRACTIC de ETICHETARE pentru operatorii din HORECA | Dana Pop &amp; Gabriela Berechet<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">16:00 <strong>\u201cGhid bune practici de igien\u0103 \u0219i produc\u021bie culinar\u0103\u201d <\/strong>| Dr. \u0218erban Dan, ANSVSA<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">16:30 <strong>LEGISLA\u021aIE: Ordinul 201\/2022 ANPC \u2013 etichetarea produselor finite\/m\u00e2nc\u0103rurilor furnizate de unit\u0103\u021bile de restaura\u021bie colectiv\u0103<\/strong> | Dana Pop<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">17:00 <strong>NO\u021aIUNI DE GASTROTEHNIC\u0102 in lumina Ordinului 201\/2022 ANPC<\/strong> | Gabriela Berechet<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">17:30 <strong>CALCUL VALORI NUTRITIONALE produse finite\/m\u00e2nc\u0103rurilor cu exemple <\/strong>| Gabriela Berechet<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">18:00 <strong>REALIZAREA UNEI ETICHETE a unui fel de m\u00e2ncare \u2013 PAS CU PAS<\/strong> | Dana Pop &amp; Gabriela Berechet<\/li>\n<\/ul>\n\n\n\n<p class=\"has-text-color has-link-color wp-elements-6 wp-block-paragraph\" style=\"color:#11568b\"><strong>8 FEBRUARIE 2024 &#8211; INDUSTRIA ALIMENTAR\u0102<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:17px;font-style:italic;font-weight:200\"><em>09:00-09:30 WELCOME CAFE<\/em><\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">09:30 <strong>Unregulated claims and risks for your business. How can you communicate safely in areas like sustainability, ethical claims, and unregulated marketing terms (e.g. clean, natural, eco-friendly, zero impact, etc.) | <\/strong>Av. Cesare Varallo<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">10:10 <strong>Fraude alimentare \u0219i metode de fraudare: prin substituire, introducerea de substan\u021be interzise, diluarea, \u00eenlocuirea produselor organice cu unele conven\u021bionale, realizarea unor tratamente interzise, falsificarea documentelor<\/strong> <strong>| <\/strong> Ramona Clep, ANSVSA<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">10:30 <em><strong>Inova\u021bia produselor alimentare \u2013 oportunit\u0103\u021bi \u0219i limit\u0103ri legislative<\/strong><\/em>&nbsp;<strong>|&nbsp;<\/strong>Giorgiana Jelescu, QNORM<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">10:50  <strong><em>Importan\u021ba folosirii tehnologiei fiabile de m\u0103surare pentru garantarea siguran\u021bei alimentare&nbsp;<\/em><\/strong> <strong>|<\/strong> Hora\u021biu Ba\u0219a, Testo Rom\u00e2nia<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">11:10 <strong>Etichetarea alimentelor din perspectiva IFS\u2013pilon esen\u021bial pentru livrarea de produse de \u00eencredere<\/strong> <strong>|&nbsp;<\/strong>Mihaela Ardeleanu, INAQ Consulting<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\"> <strong>11:30-12:00<\/strong> <strong>PAUZ\u0102 DE CAFEA<\/strong><\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">12:00 <strong>Sesiune de Q&amp;A \u2013 <\/strong>M\u0103d\u0103lina Popescu, Comisar \u0218ef Adjunct, sectorul 1 &amp; C\u0103t\u0103lin Leca, Comisar \u0218ef Adjunct, sectorul 2, ANPC<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">12:20 <em><strong>Aplica\u021bii pentru etichete \u0219i folii imprimate specifice industriei alimentare<\/strong> <\/em><strong>| <\/strong>Ovidiu Florean, Rottaprint Rom\u00e2nia<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">12:40 <em><em><strong>Cum etichet\u0103m produsele BIO<\/strong><\/em><\/em><strong><em>&nbsp;<strong>|&nbsp;<\/strong><\/em><\/strong><em>Liliana Ciobanu, ECOCERT<\/em><\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">13:00 <strong>Current requirements and future challenges of exporting to the UK and Ireland | <\/strong>Brigit McKevith, Head of Regulatory |&nbsp;Ashbury &#8211; The Product Information People<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\"><strong>13:30-14:40<\/strong> <strong>PR\u00c2NZ <\/strong><\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">14:40 <em><strong>Etichetarea alimentelor. Interpretarea rezultatelor analitice ob\u021binute \u00een urma analizelor de laborator&nbsp;<\/strong><\/em><strong>|&nbsp;<\/strong>Daniela Micu, DSVSA&nbsp;Timi\u0219<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">15:00 <em><strong><em><strong>Descoper\u0103 Lumea Consumului Etic: O Perspectiv\u0103 Nou\u0103 \u00een 2023<em>\u2013<\/em> date comparative 2022\/2023<\/strong><\/em><\/strong>&nbsp;<strong>\u2013 date comparative 2022\/2023<\/strong><\/em>&nbsp;<strong>|&nbsp;<\/strong>Cori Cimpoca, MKOR CONSULTING<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">15:15 <em><strong>TVA de 9% sau 19% la alimentele cu zah\u0103r ad\u0103ugat \u2013 Legea 296\/2023<\/strong><\/em> <em><strong>|<\/strong><\/em> Alina Potorac, Vice-Pre\u0219edinte PACR \u2013 Patronatul Antreprenorilor Contabili din Romania<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">15:30 <strong>Taxarea zah\u0103rului ad\u0103ugat \u0219i impozitarea fericirii |&nbsp; <\/strong>Mihail Marcoci, Expert antifraud\u0103 \u0219i sp\u0103larea banilor<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">15:45 <strong>The recent developments on wine labeling and the European Commission guidance<\/strong> <em><strong>(UE)2021\/2117<\/strong><\/em> <strong>&amp; Calcul practic<\/strong>&nbsp; <strong>|<\/strong> Av. Cesare Varallo &amp;<strong>&nbsp;<\/strong>Dana Pop, Wine Doctor<\/li>\n\n\n\n<li style=\"font-size:17px;font-style:italic;font-weight:200\">15:00-17:00 <strong>CURS de ETICHETARE prin exemple practice \u0219i Q&amp;A<\/strong> <strong>|<\/strong> Av. Cesare Varallo <\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:20px\">\ud83d\udfe8 <strong>Eveniment conex <\/strong>\u2013&nbsp;<a href=\"https:\/\/www.roaliment.ro\/actualitate\/un-regal-de-arome-texturi-si-armonie-intre-procesul-de-productie-si-modul-de-prezentare-castigatorii-concursului-ora-de-bun-gust-2023\/\"><strong>Decernarea premiilor Gustul Ales 2023 \u2013 vezi lista c\u00e2\u0219tig\u0103torilor<\/strong><\/a>&nbsp;<strong>&amp; Discu\u021bii de Bun Gust | 17:00-19:30<\/strong><\/p>\n<\/blockquote>\n\n\n\n<div class=\"wp-block-buttons is-horizontal is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-7d812b4c wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-white-color has-text-color wp-element-button\" href=\"https:\/\/www.roaliment.ro\/academy\/formular-inscriere-ese-2024\/\" target=\"_blank\" rel=\"noreferrer noopener\"> <strong>FORMULAR \u0218I TARIFE DE PARTICIPARE ESE 2024<\/strong><\/a><\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading has-medium-font-size\">\ud83d\udfe8 CE VEI AFLA PARTICIP\u00c2ND LA ESE<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dac\u0103 eticheta ta respect\u0103 legisla\u021bia \u0219i e\u0219ti sau nu pasibil de amenzi<\/li>\n\n\n\n<li>Aproape totul despre etichetarea nutri\u021bional\u0103 \u0219i etichetarea \u021b\u0103rii de origine<\/li>\n\n\n\n<li>Cum po\u021bi s\u0103 evi\u021bi retragerea de la raft sau re-etichetarea produsului<\/li>\n\n\n\n<li>Informa\u021bii de actualitate despre noua Lege a suplimentelor alimentare\/normele de aplicare<\/li>\n\n\n\n<li>Cum po\u021bi s\u0103 evi\u021bi amenzile ustur\u0103toare din cauza lipsei totale\/par\u0163iale a elementelor de identificare<\/li>\n\n\n\n<li>Cum trebuie s\u0103 traduci corect eticheta produsului t\u0103u<\/li>\n\n\n\n<li>Care sunt cerin\u021bele pe care trebuie s\u0103 le \u00eentruneasc\u0103 un produs \u201eclean label\u201d<\/li>\n\n\n\n<li>Care sunt aspectele de imagine care fac diferen\u021ba la raft, \u00een alegerea consumatorului<\/li>\n\n\n\n<li>Cum trebuie scris\u0103 o men\u021biune nutri\u021bional\u0103 sau de s\u0103n\u0103tate<\/li>\n\n\n\n<li>Cum se poate realiza o comunicare care s\u0103 respecte regulamentele \u00een vigoare<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100 has-custom-font-size is-style-fill has-medium-font-size\"><a class=\"wp-block-button__link has-white-color has-black-background-color has-text-color has-background wp-element-button\" href=\"https:\/\/www.roaliment.ro\/academy\/formular-inscriere-ese-2024\/\" target=\"_blank\" rel=\"noreferrer noopener\">\u00ceNSCRIE-TE ACUM &#8211; 10% DISCOUNT PENTRU MEMBRII ASOCIA\u021aIILOR PARTENERE<\/a><\/div>\n\n\n\n<div class=\"wp-block-button has-custom-width wp-block-button__width-100 has-custom-font-size is-style-fill\" style=\"font-size:20px\"><a class=\"wp-block-button__link has-white-color has-luminous-vivid-amber-background-color has-text-color has-background wp-element-button\" style=\"border-radius:0px\">NU RATA CURSURILE DE ETICHETARE ALIMENTELOR, SUPLIMENTELOR ALIMENTARE \u0218I HORECA<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">\ud83d\udfe8 <strong>Particip\u00e2nd la seminarul infomativ ESE, afla\u021bi de la speciali\u0219ti ce ave\u021bi nevoie s\u0103 \u0219ti\u021bi dar nu v\u0103 spune nimeni<\/strong>!<\/h2>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group has-white-background-color has-background\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-align-center has-white-color has-black-background-color has-text-color has-background has-link-color wp-elements-7\">DE LA EDI\u021aIILE ANTERIOARE<\/h2>\n\n\n\n<div class=\"wp-block-group has-black-color has-luminous-vivid-amber-background-color has-text-color has-background has-link-color wp-elements-8\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.roaliment.ro\/academy\/program-ese-2024\/\"><strong>PROGRAM 2024<\/strong><\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.roaliment.ro\/academy\/program-ese-2022\/\" data-type=\"URL\" data-id=\"https:\/\/www.roaliment.ro\/academy\/program-ese-2022\/\"><strong>PROGRAM 2022<\/strong><\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.roaliment.ro\/academy\/event\/ese-etichetare-siguranta-etica-2021\/\"><strong>PROGRAM 2021<\/strong><\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.roaliment.ro\/actualitate\/ese-2020-program-si-tematica-ziua-de-17-noiembrie-industria-alimentara\/\"><strong>PROGRAM 2020<\/strong><\/a><\/li>\n\n\n\n<li><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ffffff\" class=\"has-inline-color\"><a href=\"https:\/\/www.roaliment.ro\/calitate-siguranta\/program-si-tematica-ese-2019-14-15\/\">PROGRAM 2019<\/a><\/mark><\/strong><\/li>\n\n\n\n<li><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ffffff\" class=\"has-inline-color\"><a href=\"http:\/\/www.roaliment.ro\/actualitate\/program-si-tematica-ese-2018-ziua-1-21-noiembrie-industria-alimentara\/\">PROGRAM 2018 ZIUA 1<\/a> \/ <a href=\"http:\/\/www.roaliment.ro\/suplimente-alimentare\/program-si-tematica-ese-2018-ziua-2-22-noiembrie-suplimente-alimentare\/\">ZIUA 2<\/a><\/mark><\/strong><\/li>\n\n\n\n<li><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ffffff\" class=\"has-inline-color\"><a href=\"http:\/\/www.roaliment.ro\/evenimente\/programul-actualizat-al-seminarului-informativ-ese-etichetare-siguranta-etica-2017\/\">PROGRAM 2017<\/a><\/mark><\/strong><\/li>\n\n\n\n<li><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#ffffff\" class=\"has-inline-color\"><a href=\"http:\/\/www.roaliment.ro\/actualitate\/ese-etichetare-siguranta-etica-program-speakeri\/\">PROGRAMUL 2016<\/a><\/mark><\/strong><\/li>\n<\/ul>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pentru a putea r\u0103spunde \u00eentreb\u0103rilor ce apar permanent datorit\u0103 schimb\u0103rilor legislative dar \u0219i pentru a discuta pe subiecte sensibile legate de nout\u0103\u021bi legislative, proceduri de control, etic\u0103, amenzi pentru produsele alimentare, suplimentele alimentare \u0219i HoReCa, RO.aliment organizeaz\u0103 anual seminarul informativ&#8230;<\/p>\n","protected":false},"author":1,"featured_media":8879,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"eventcat":[],"organizer":[],"event_tags":[],"location":[],"class_list":["post-7655","event","type-event","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/event\/7655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/event"}],"about":[{"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/types\/event"}],"author":[{"embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/comments?post=7655"}],"version-history":[{"count":186,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/event\/7655\/revisions"}],"predecessor-version":[{"id":11604,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/event\/7655\/revisions\/11604"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/media\/8879"}],"wp:attachment":[{"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/media?parent=7655"}],"wp:term":[{"taxonomy":"eventcat","embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/eventcat?post=7655"},{"taxonomy":"organizer","embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/organizer?post=7655"},{"taxonomy":"event_tags","embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/event_tags?post=7655"},{"taxonomy":"location","embeddable":true,"href":"https:\/\/www.roaliment.ro\/academy\/wp-json\/wp\/v2\/location?post=7655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}